Tasting notes: This rare wine, pale pink in color, has an intense, rich and complex aroma, with floral notes of roses and orange blossom. In the mouth, these aromatic sensations are enhanced and intensified, which together with a good natural acidity, create a wine with a full, very mineral, dry and fresh finish. Given its rarity, we can define it as Rare and Original.
Food recommendation: It is the ideal accompaniment to salads and white meat dishes. It is also ideal served as an aperitif. It is a good accompaniment to soups and fish dishes, and even light meat dishes or more spicy cuisines, given its body and aromatic complexity.
Drinking temperature: 10-12°CWine Info